Scrolling Headlines:

Three weeks in, and two UMass fraternities under suspension -

September 23, 2017

UMPD crime alert informs campus of motor vehicle theft near Rudd Field Sept. 17 -

September 22, 2017

‘It’ has revitalized the modern monster movie -

September 21, 2017

UMass Republicans feel ostracized in political climate -

September 21, 2017

Irma hits Cuba, putting rain cloud over students’ study abroad plans -

September 21, 2017

UMass football travels to Tennessee for its first Power Five game of 2017 -

September 21, 2017

UMass women’s soccer looks ahead to Thursday matchup with Davidson -

September 21, 2017

Perussault and the Minutewomen are ready for the start of A-10 play -

September 21, 2017

Behind the “Hate has no home at UMass” campaign -

September 21, 2017

A-10 field hockey notebook: VCU, St. Joseph’s, and Lock Haven dominate -

September 21, 2017

Video games as art -

September 21, 2017

A-10 men’s soccer notebook: Davidson falls to Virginia Tech in Blacksburg -

September 21, 2017

Glazed and confused: what youth should know about vaping -

September 21, 2017

Trust the professors, and trust the system -

September 21, 2017

Beauty that exists all around you and how to notice it -

September 21, 2017

Student death reported to the University Sept. 19 -

September 20, 2017

Domestic violence and experience of Muslim women lecture kicks off seminar series -

September 20, 2017

Students demand bathroom accountability -

September 20, 2017

Small trashcan fire broke out in Kennedy Hall -

September 20, 2017

Immigration policy discussed in public teach-in -

September 20, 2017

Beer, bets and pool: a High Horse unofficial review

The restaurant and bar in downtown Amherst provides two distinct atmospheres in which to enjoy its wide selection of food and drinks.

An unofficial presidential debate drinking game for the unruly masses

Find out who will prevail in your own two-party system.

A beginner’s guide to beer

Chad Stoughton gives an overview of the history and flavors of lagers, ales and more.

You drink, You drive … You lose?

The problem with the crusade against drunk driving.

Matching the drinking age to morals

Benjamin Clabault discusses the history of why certain laws aren’t followed, particularly the drinking age limit.

Sober Shuttle provides students with safe transportation alternative

If you’re going out to local bars on the weekends, getting home is no longer a problem.

Influential speaker/magician aims to change drinking policy

Last night in the Campus Center, a three-hour long conference was held to teach students about the roles bystanders play in drinking, the potential consequences of drinking and how the “Zoomass” label has affected the University.

The depressing realities of an average collegiate experience

Collegian columnist Isaac Himmelman can’t wait for college to have been the pinnacle of his life.

When we’re young, we don’t see it coming

Collegian columnist Kimberly Ovitz encourages students to consider dangerous drinking habits before they become normalized.

Dam controversy

Don’t waste the last weekends of fall in a stupor. Collegian columnist Eric Magazu reveals one of Western Massachusetts’ best kept outdoor secrets.

Turn down the sound

Collegian columnist Mark McDonough would like to complain about the music at the bars in Amherst, but you probably can’t hear him over “Born This Way” blaring from the speakers.

Letters to the Editor: 3-2-11

Collegian readers respond to articles, columns and news from the previous week.

Finding the right social lube

College means long lines, expensive drinks and way too many pizza options.

UWash study reveals heavier drinking patterns amongst students who study abroad

A recent University of Washington study has uncovered evidence that students develop heavier drinking habits while studying abroad. The study also suggests that these newfound habits may be hard to shake off back home.

Ten delicious, easy shots even a college student can afford

It’s Friday night. The bars are packed and you’re not in the mood to wait outside for your turn to get in and get your drink on. Fear not. Collegian writers Leslie Rosenfield and Kate Evans have compiled a comprehensive list of 10 east-to-make shots using minimal ingredients.

A Scotch-lovers guide to whisky

Scotch is defined as any whisky made in Scotland. By law, it must be made from barley, distilled in Scotland, contain less than 94.8 percent alcohol, aged in oak barrels in Scotland for a minimum of three years and bottled at no less than 40 percent alcohol by volume.

Cheers to the Super Bowl from Ireland

Nick O’Malley sets the scene at a Super Bowl party in Ireland: lots of fans, lots of excitement, lots of beer but little football knowledge. Luckily, only the first three mattered.