November 22, 2014

Scrolling Headlines:

UMass hockey prepares for nationally ranked Hockey East foes BC, Vermont -

Thursday, November 20, 2014

Food scientist proposes way to improve health via breast milk -

Thursday, November 20, 2014

Miles Teller and J.K. Simmons shine in ‘Whiplash’ -

Thursday, November 20, 2014

Masculinity: A feminist’s perspective -

Thursday, November 20, 2014

UMass women’s basketball uses size and speed en route to its first win against Maine -

Thursday, November 20, 2014

Why Melissa McBride is the best actor on television -

Thursday, November 20, 2014

‘Gienie’ in a bottle: Patriots, Browns, and Seahawks highlight week 12 picks -

Thursday, November 20, 2014

UMass women’s basketball secures first victory of the season against Maine -

Thursday, November 20, 2014

Revisiting ‘The Hobbit’ trilogy as the final installment looms -

Thursday, November 20, 2014

UMass hockey’s Troy Power reflects as his 100th career game approaches -

Thursday, November 20, 2014

Establishing the rules of classroom attendance -

Thursday, November 20, 2014

Sophomore swimmer Meriza Werenski excelling in increased role -

Thursday, November 20, 2014

SGA senator plans survey on bigotry -

Wednesday, November 19, 2014

Minutemen fall to Akron 30-6 on Tuesday night MACtion -

Wednesday, November 19, 2014

Awaken your awareness to sleeping -

Wednesday, November 19, 2014

T-Swift v. Spotify: The battle over dying album sales -

Wednesday, November 19, 2014

The pumpkin spice pandemic -

Wednesday, November 19, 2014

UMass women’s basketball hosts Maine seeking first win -

Wednesday, November 19, 2014

Public Engagement Project uses UMass research to promote social change -

Wednesday, November 19, 2014

“Rosewater:” Poetic and relevant but nothing special -

Wednesday, November 19, 2014

Franklin stir fry: risk and reward

Taylor Snow takes readers through an explicit adventure in Franklin Dining Commons, as he describes the food behind the infamous “Frank Stank.”

Letters to the editor

Check out this week’s letters to the editor.

Slideshow: UMass cooks up World’s Largest Stir-Fry

As a part of this year’s First Week activities, UMass Dining set out to break the record for World’s Largest Stir Fry, cooking up over 4,000 pounds of food.

Big food cooks up big publicity

Columnist Isaac Himmelman questions the benefits of the school’s foray into record-breaking giant food.

So much money, so little food

Collegian columnist Michelle Alcott examines the link between UMass’ largest stir-fry, President Obama’s jobs bill, AT&T and the fact that the country of Somalia is slowly starving to death.

UMass serves world’s largest stir-fry

On September 5, the University of Massachusetts set the record for the world’s largest stir-fry.