Why not vary from the boring green been and apple martini this St. Patty’s Day? Try some of these crazy combinations for a holiday you’ll be soon to forget.
Tuesday, May 22, 2012 | last update: 12:07 am
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Green Glowing Concoctions
Tags: Green Drinks, St. Patrick's Day 2012
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Shamrock Shakes are back, not in the same way
Though the Shamrock Shake might be back on McDonald’s menu, the beverage has become a rarity and unlike its original self.
Tags: Shamrock Shake, St. Patrick's Day 2012
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Healthy Recipes for St. Patrick’s Day
Collegian columnist Alexa Wilansky goes over some healthy recipes for the holiday.
Tags: Healthy Recipies, St. Patrick's Day 2012
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The sneaky ingredient that’s making you fat
Making several minor dietary changes can limit this fat-causing ingredient from packing on the winter pounds.
Tags: joseph mercola, Sugar
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Baku’s African Restaurant dishes out exotic eats and a welcoming atmosphere
With its comfortable venue, inexpensive cuisine and friendly staff, Baku’s is a must-try.
Tags: African food, amherst, Baku's, Chichi Pat Ononibaku, Nigeria
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Johnny’s Tavern an upscale and affordable addition to Amherst
The traditional American eatery revamps its tavern style with fancy twists on bar favorites and modern style.
Tags: amherst, Colonial American, Johnny's Tavern
Posted in Arts & Living, Food & Drink | 1 Comment »
Keep on your High Horse
ABC replacement High Horse displays quirky wall memorabilia served with pricey but worthwhile brews.
Tags: Amherst Brewing Company, beyond the pale, cereza suelta, high horse, minx saison
Posted in Food & Drink | 1 Comment »
10 weird ways to mix up weird vodka flavors
Looking for some wacky and weird ways to put together a special drink? Check out these recipes to really make things interesting.
Tags: Bakon Vodka, birch syrup vodka, Garant pickle vodka, gummy vodka, smoked salmon vodka
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10 DC foods that will expand your waistline
The Dining Commons may be a dangerous place for students hoping to stick to their regular belt notch.
Tags: carbs, umass dining commons, waffles
Posted in Arts & Living, Food & Drink | 1 Comment »
