October 1, 2014

Scrolling Headlines:

UMass chancellor suspends use of student confidential informants -

Wednesday, October 1, 2014

Only a freshman, Matthew Mooney provides valuable minutes for UMass men’s soccer -

Wednesday, October 1, 2014

Fox’s new ‘Red Band Society’ could be important if it wasn’t misguided -

Wednesday, October 1, 2014

The SGA can’t fix problems without students’ help -

Wednesday, October 1, 2014

Minutewomen look for improved offense, steady defense in A-10 play -

Wednesday, October 1, 2014

Safe Passage provides services for survivors of domestic violence -

Wednesday, October 1, 2014

A fruity, creamy berry Irish Fool recipe -

Wednesday, October 1, 2014

UMass women’s soccer battles Harvard to a draw -

Wednesday, October 1, 2014

UMatter at UMass campaign tackling problem of alcohol and drug abuse -

Wednesday, October 1, 2014

UMass to implement new electronic security sign-in system -

Wednesday, October 1, 2014

With conference play under way, UMass looks to get on track -

Wednesday, October 1, 2014

Depth, chemistry powers UMass club hockey -

Wednesday, October 1, 2014

Hader and Wiig give a beating heart to ‘Skeleton Twins’ -

Wednesday, October 1, 2014

UMass falls short at home to UNH 1-0 -

Tuesday, September 30, 2014

Tennis shines in West Point Invitational -

Tuesday, September 30, 2014

SGA to launch new binge drinking awareness campaign -

Tuesday, September 30, 2014

UMass rugby captain Devin Ibanez: ‘I’m just a rugby maniac’ -

Tuesday, September 30, 2014

SGA discusses University’s confidential informant policy -

Tuesday, September 30, 2014

Akron upsets ACC foe, Toledo outruns Central Michigan -

Tuesday, September 30, 2014

Electro-pop duo Cherub takes its sweet sound to Pearl Street -

Tuesday, September 30, 2014

Will you ever eat at Taco Bell again?

Collegian columnist Seyi Obasa wonders if anyone can trust fast food anymore.

Consumers ask Taco Bell, “Where’s the beef?”

“Where’s the beef?” was once a slogan of the fast-food restaurant chain Wendy’s, in regards to the quality of meat of their competitors’ products. Now, some consumers are asking just that of Taco Bell. An Alabama law firm has filed a class-action law suit against the fast-food company, that claims the “seasoned beef” served in its products does not contain enough beef to be considered beef, seasoned or otherwise. According to the lawsuit, only 35 percent of the beef filling served in tacos was actual beef, with the remaining 65 percent consisting of ingredients including: water, isolated oat product, wheat…