P-NUT brings guest speakers to campus, screens informative documentaries and volunteers within the community.
Julia Klein argues that we must consider where our meat comes from, because animals suffer in factory farms.
Kayla Marchetti demonstrates how to bake a gluten-free, vegan-friendly apple crisp in this audio slideshow.
Tips and recommendations for keeping healthy when eating UMass dining
A week long experiment proves veganism a great way to avoid factory produced animal products, and a healthy way to live on and off campus.
Seven days with no animal products push Collegian columnist Tim Jones to the brink of sanity and towards a greater appreciation for vegans.
For vegans and vegetarians, it’ s a little harder to enjoy these delightful dishes, but there are plenty of Halloween treats that can easily satisfy anybody’ s taste buds. Here are a few dishes that are easy to make and can get anyone in a Halloween spirit.