Taylor Snow takes readers through an explicit adventure in Franklin Dining Commons, as he describes the food behind the infamous “Frank Stank.”
Wednesday, May 22, 2013 | last update: 6:19 am
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Franklin stir fry: risk and reward
Tags: Frank Stank, Franklin Dining Commons, franklin stir fry, Stir-Fry, taylor c snow
Posted in Columns, Opinion/Editorial, Staff Editorials | No Comments »
Jazz Brunch: The Franklin Renaissance
UMass dining services continue to hold Jazz Brunch every Sunday morning at dining commons across the campus, featuring jazz and funk band Booty Stank.
Tags: Franklin Dining Commons, Franklin Renaissance, Jazz Brunch, jazz music, Sunday morning
Posted in Arts & Living, Music | No Comments »
Creative measures bring Permaculture garden to Southwest
The UMass Amherst Permaculture program began work on its second permaculture garden, which is located between Berkshire Dining Commons, the Bank of America ATM, and the Southwest Horseshoe last Friday.
Tags: auxiliary enterprises, berkshire dining commons, Franklin Dining Commons, Permaculture Garden, phytoremediation, ryan harb, Southwest
Posted in News | 1 Comment »
UMass permaculture garden dedicated and praised
A dedication ceremony was held last Thursday to mark the official opening of the permaculture garden near the Franklin Dining Commons.
Tags: frances moore lappe, Franklin Dining Commons, Permaculture, right livelihood, small planet institute of cambridge
Posted in Campus News, News | 1 Comment »
People of the Valley: Linda Kapinos
A video profile of Linda Kapinos, an employee of Franklin Grab ‘N Go.
Tags: Franklin Dining Commons, Linda Kapinos, People of the Valley
Posted in ExtraMisc, Videos | 1 Comment »
Top 10: Places to study for midterm crunch time
Prepping for midterms? Collegian blogger Matt Herd found the best places to study for those who don’t like to study.
Tags: dorm lounge, Franklin Dining Commons, Herter, Integrated Science Building, Isenburg School of Management, Rao's Coffee, Worcester Dining
Posted in Blogs, ExtraMisc, Things To Do | No Comments »
There could be an App for that apple
Collegian columnist Matt Robare weighs the benefits of consuming fruits and vegetables as a college student and the even better incentives for eating the good stuff – an iPad.
Tags: Director's Challenge, Franklin Dining Commons, iPad, Ken Toong
Posted in Columns | No Comments »
